The paper we use to bake our delicious rolls has only one use, and then the paper goes to the trash. And it implies that we generated more waste every time we bake. What planet do you live on, where they periodically haul 1 and a half billion tons of papers and cardboard boxes to the moon, only to see them roll back to earth? Landfill is where waste goes to be stored and occupy space, which is not healthy for the earth at all.
Enter Zhejiang's new "reusable baking paper" that comes to the rescue. When you choose to use this special paper for baking then you are saving trees as you are using less paper. And the Earth thanks you for wasting less. Using this recyclable paper is extremely simplest! It easily tears to size to fit any baking vessel you have and is non-stick, so no sticking to your bakes. That means you will not have to worry about your yummy cookies, cakes or muffins will come out without any hassle!
Generally when we bake, we will use baking papers only one time and then just throw them into trash. Which is not exactly sustainable now, is it? You are like using a plastic straw and discarding it after one use. It means for example that we should not use single-use items that end up producing great amounts of waste.
You can reuse this baking paper in Zhejiang over there and we feel that is so cool!!! That means less waste, and money saved as well! Just imagine not needing a new sheet of baking paper each time you make something but simply being able to reuse the one you have. Ultimately, this will save you money and save the planet.
Reuseable baking paper from Zhejiang is definitely a cool green product! Using this instead of single-use baking paper is kinder to the planet! And guess what? It makes the entire process much more satisfying to use environmentally friendly products!
Right, we burn a lot of paper in the kitchen? We have paper towels, napkins and of course baking paper. Only, all that paper are add up, and it not great for the environment. This can add to pollution and waste, both of which we would like to avoid.
Thus it is all about trying to use less disposable paper and to the extent possible using reusable paper. Zhejiang, baking paper — a great place to start! Rather than getting a fresh slice each time you cook, you can use the same folio repeatedly. That will reduce your carbon footprint, which is the amount of waste we create. It will even help make your kitchen greener, too!